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New York City Based Architecture/Interiors and Portrait Photographer

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A little while back we were out in San Francisco shooting Chef Joshua Skenes’ restaurant Saison for Bon Appetit. Here are some action shots of how the chef and his kitchen and wait staff put it all together …

Right before opening, looking to the kitchen from the dining room

Right before opening, looking to the kitchen from the dining room


 
Fanning the flames

Fanning the flames


 
Plating

Plating


 
Diners can watch all the action in the kitchen

Diners can watch all the action in the kitchen


 
Teamwork

Teamwork

Recently we’ve shot a lot of food on various assignments – here’s a selection, including some we did for Bon Appetit at Saison in San Francisco (which made #2 on their 2013 list of Top Ten Restaurants in America):

Tea setting at Saison

Tea setting at Saison

Greens from the farm at Saison

Greens from the farm at Saison

More greens at Saison

More greens at Saison

Chef Uwe's "Froot Loops" from the 1963 Menu at the Mandarin Grill, Mandarin Oriental Hong Kong

Chef Uwe’s “Froot Loops” from the 1963 Menu at the Mandarin Grill, Mandarin Oriental Hong Kong

Chef Uwe's Baked Alaska from the 1963 Menu at the Mandarin Grill, Mandarin Oriental Hong Kong

Chef Uwe’s Baked Alaska from the 1963 Menu at the Mandarin Grill, Mandarin Oriental Hong Kong

Chef Uwe's "VvG" from the 1963 Menu at the Mandarin Grill, Mandarin Oriental Hong Kong

Chef Uwe’s “VvG” from the 1963 Menu at the Mandarin Grill, Mandarin Oriental Hong Kong

Special of the Day - Tomato Danish - at Po's Atelier, Hong Kong

Special of the Day – Tomato Danish – at Po’s Atelier, Hong Kong

JambonYunnan bread at Po's Atelier, Hong Kong

JambonYunnan bread at Po’s Atelier, Hong Kong

Preserved orange ice cream profiterole at Ta Pantry, Hong Kong

Preserved orange ice cream profiterole at Ta Pantry, Hong Kong

Black truffle clay pot rice at Esther Sham's Ta Pantry, Hong Kong

Black truffle clay pot rice at Esther Sham’s Ta Pantry, Hong Kong

Flower crab with mitsuba and uni at Ronin, Hong Kong

Flower crab with mitsuba and uni at Ronin, Hong Kong

Saba, Tai, and Ika Sashimi (counterclockwise from bottom) at Ronin, Hong Kong

Saba, Tai, and Ika Sashimi (counterclockwise from bottom) at Ronin, Hong Kong

Shigoku Oyster w/Red Shiso Vinegar at Ronin

Shigoku Oyster w/Red Shiso Vinegar at Ronin

The October issue of Travel&Leisure features the story we shot for them about Art and Culture in Hong Kong

http://www.travelandleisure.com/articles/hong-kong-culture-now#

It was an exciting city and a fantastic trip! Many thanks to everyone we met there and helped out (especially my guide Galen) as well as the team at T&L for sending us!

Nighttime view of Hong Kong from Kowloon

Nighttime view of Hong Kong from Kowloon

Bird's eye view of the Asia Society from the roof of Upper House

Bird’s eye view of the Asia Society from the roof of Upper House

View of the roof garden and Hong Kong skyline at the Asia Society

View of the roof garden and Hong Kong skyline at the Asia Society

Outdoor sculpture in front of a berm from the original military bunker on the roof of Asia Society

Outdoor sculpture in front of a berm from the original military bunker on the roof of Asia Society

The Hong Kong art world luminaries assembled at Duddel's

The Hong Kong art world luminaries assembled at From L-R:

Jehan Chu – Art Advisor
João Vasco Paiva – Hong Kong based artist
William Zhao – Chinese collector and curator
Stanley Wong (anothermountainman) – Hong Kong designer and creative artist
Ho Sin-tung – Hong Kong artist
Nadim Abbas – Hong Kong artist
Tobias Berger – curator of M+ Museum
Mimi Brown – founder and director of Spring Workshop
Tozer Pak Sheung-Chuen – Hong Kong artist
Edouard Malingue – founder of Edouard Malingue Gallery
Pui Pui To – founder and curator of 2P Contemporary Art Gallery
Pascal de Sarthe – founder of de Sarthe Gallery

The installation "Industrial Forest" (by Zoe Li) on the back terrace at Spring Workshop

The installation “Industrial Forest” (by Zoe Li) on the back terrace at Spring Workshop

M+ exhibit Inflation in West Kowloon, Tam Wai Ping's "Falling Into The Mundane World"

M+ exhibit Inflation in West Kowloon, Tam Wai Ping’s “Falling Into The Mundane World”

M+ exhibit Inflation in West Kowloon, Jeremy Deller's Stonehenge

M+ exhibit Inflation in West Kowloon, Jeremy Deller’s Stonehenge

Florentijn Hofman's Rubber Duck floating in Hong Kong Harbor

Florentijn Hofman’s Rubber Duck floating in Hong Kong Harbor

Esther Sham, chef/owner at Ta Pantry

Esther Sham, chef/owner at Ta Pantry

Wagyuu beefburger wrapped in fettucine at Ta Pantry

Wagyuu beefburger wrapped in fettucine at Ta Pantry

Dining room at Ta Pantry

Dining room at Ta Pantry

Po's Atelier in Tai Ping Shan

Po’s Atelier in Tai Ping Shan

Oolong Fig bread at Po's Atelier

Oolong Fig bread at Po’s Atelier

View of Tai Ping Shan neighborhood

View of Tai Ping Shan neighborhood

A small design store on a Tai Ping Shan side street

A small design store on a Tai Ping Shan side street

Inujima Art House Project/A-Art House/reflectwo by Haruka Kojin/Kazuyo Sejima/Yuko Hasegawa

Inujima Art House Project/A-Art House/reflectwo by Haruka Kojin/Kazuyo Sejima/Yuko Hasegawa

We recently went to visit what has become one of my favorite places in the world – Japan’s Seto Inland Sea and the Setouchi Art Festival held on many of its islands.

Setouchi stands out among the world’s art destinations as it’s a wide ranging living art vacation experience. It’s all about slowing down and really experiencing what’s there. While Art Basel and Miami are about the scene and what’s new and hot, buying and selling, surface glitz, Setouchi gives you cutting edge international modern art in a setting conducive to contemplation and reflection. In that way it’s really more about the art than the show.

Some history: “As Japan’s population aged and became increasingly urban the islands of the Seto Sea saw their population dwindle and economies decline. In the mid 1980’s a plan was developed by architect Tadao Ando and others to transform the islands (at first Naoshima, later others) into a cultural and educational area, and by the 90’s it had become a center for modern art installations by Japanese and international artists. Currently there are installations and museums on 12 islands and in 2 ports on the mainland.”

On this trip we visited 3 islands in 3 days – the 2 main islands of Naoshima and Teshima, and Inujima, one of the smaller islands. The guides say 1 day per island is enough but with the morning ferry ride and all the activity of exploring an entire (hilly) island 2 days on the bigger islands would be better to get a real sense of the place and see all the art, museums and local life. That and not worrying about where you are at the end of the day to catch the last ferry.

Some tips: don’t rely on public transport on the islands, rent bikes (or a car on the bigger islands) and if funds allow charter your own ferries. Too much time is wasted waiting for buses and the amount of local life and scenery one can take in on a bike is amazing. If you like luxury and high end modern accommodations/museums/architecture spend time on Naoshima and stay at the Ando designed Benesse House. If you like local life explore the smaller islands. Treat it as an art vacation. Don’t rush. You can splash out on a sandy beach immediately after experiencing Christian Boltanski’s “Les Archives du Couer” on the far end of Teshima, contemplate the white organic lumps of the Teshima Art Museum from a sunny hill overlooking the sea, or end your day at Naoshima’s Public Bath with a relaxing soak before jumping on the last ferry.
The local food is fantastic, there’s a line before lunch at Shima Kitchen even on quiet days (the women there only make 3 dishes/day, all are excellent), the nature and scenery are beautiful, calming and inspiring, and the local people are friendly and open.

Approaching Inujima on the ferry, the grafitti reads Inu and Shima (Dog and Island, together Inujima); an indication of where we are and what's to come ...

Approaching Inujima on the ferry, the grafitti reads Inu and Shima (Dog and Island, together Inujima); an indication of where we are and what’s to come …

View from the Seirensho Museum towards the Bookstore/Cafe on Inujima

View from the Seirensho Museum towards the Bookstore/Cafe on Inujima

Artwork #95 (Inujima Art House Project/S-Art House/Contactlens) from outside showing the installation in context; inside the box are an array of circular lenses

Artwork #95 (Inujima Art House Project/S-Art House/Contactlens) from outside showing the installation in context; inside the box are an array of circular lenses

Artwork #95 Inujima Art House Project/S-Art House/Contactlens

Artwork #95 Inujima Art House Project/S-Art House/Contactlens

Ando Tadao Museum on Inujima

Ando Tadao Museum on Inujima

Shrine in the courtyard of Art House Project 006 on Inujima

Shrine in the courtyard of Art House Project 006 on Inujima

Yayoi Kusama's Red Pumpkin near the ferry on Naoshima

Yayoi Kusama’s Red Pumpkin near the ferry on Naoshima

The Tadao Ando designed Lee Ufan Museum

The Tadao Ando designed Lee Ufan Museum

Entering through the high concrete walls at the Tadao Ando designed Lee Ufan Museum on Naoshima

Entering through the high concrete walls at the Tadao Ando designed Lee Ufan Museum on Naoshima

The courtyard at the Tadao Ando designed Chichu Art Museum on Naoshima

The courtyard at the Tadao Ando designed Chichu Art Museum on Naoshima

View from the Benesse House, Naoshima with Hiroshi Sugimoto's "Time Exposed , 1980-97" seascapes on exhibit below

View from the Benesse House, Naoshima with Hiroshi Sugimoto’s “Time Exposed , 1980-97” seascapes on exhibit below

Calm seas inside the breakwater on Teshima

Calm seas inside the breakwater on Teshima

View of the Teshima Art Museum in the center distance

View of the Teshima Art Museum in the center distance

Teshima Art Museum by architect Ryue Nishizawa and artist Rei Naito

Teshima Art Museum by architect Ryue Nishizawa and artist Rei Naito

Teshima Art Museum by architect Ryue Nishizawa and artist Rei Naito

Teshima Art Museum by architect Ryue Nishizawa and artist Rei Naito

Teshima Art Museum by architect Ryue Nishizawa and artist Rei Naito

Teshima Art Museum by architect Ryue Nishizawa and artist Rei Naito

Teshima Art Museum by architect Ryue Nishizawa and artist Rei Naito

Teshima Art Museum by architect Ryue Nishizawa and artist Rei Naito

Local citrus fruit (amanatsu) available across from the Teshima Art Museum. The stand is unmanned and payment is on the honor system.

Local citrus fruit (amanatsu) available across from the Teshima Art Museum. The stand is unmanned and payment is on the honor system.

#19 Mountain Project by Junya Ishigami on Teshima

#19 Mountain Project by Junya Ishigami on Teshima

#022 Shima Kitchen on Teshima

#022 Shima Kitchen on Teshima

#022 Shima Kitchen Library

#022 Shima Kitchen Library

#023 Your First Colour (Solution In My Head-Solution In My Stomach) by Pipilotti Rist on Teshima

#023 Your First Colour (Solution In My Head-Solution In My Stomach) by Pipilotti Rist on Teshima

Doraemon statue on Teshima

Doraemon statue on Teshima

View of the beach on Teshima including the house containing Christian Boltanski's "Les Archives du Coeur" #027 on the right

View of the beach on Teshima including the house containing Christian Boltanski’s “Les Archives du Coeur” #027 on the right

Mariko Mori's #20 Tom Na H-iu in a bamboo grove on Teshima

Mariko Mori’s #20 Tom Na H-iu in a bamboo grove on Teshima

#021 Particles in the Air/Karato by Noe Aoki with shrine in background on Teshima

#021 Particles in the Air/Karato by Noe Aoki with shrine in background on Teshima

Had fun last week covering the installation of Matthew Day Jackson’s very large bronze sculpture “The Burghers of Calais” at Hauser+Wirth Gallery on West 18th St in Chelsea. The artists and his team were fantastic to watch, a real treat to see skilled craftsmen hard at work!

The final result is here and the whole show opened last Friday so go on by Hauser+Wirth to see the entire show.

Matthew Day Jackson's "The Burgher's of Calais" at Hauser+Wirth Gallery

Matthew Day Jackson’s “The Burgher’s of Calais” at Hauser+Wirth Gallery

Moving 1 of 6 crates into the gallery

Moving 1 of 6 crates into the gallery

Uncrating

Uncrating

The artist on the left

The artist on the left

Moving the pieces into place with gantries

Moving the pieces into place with gantries

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Measuring

Measuring